Specials

Tossed spring mix with grape tomatoes, red onion, and gorgonzola cheese garnished with jumbo fried buffalo shrimp and balsamic glaze

French fries covered in shredded steak and cheddar cheese and bacon served with a side of ranch

Sautéed mussel with onions and garlic in a white wine cream sauce, served over garlic toast

Veal cutlet sautéed with garlic, white wine, and plum tomatoes with fresh basil topped with ham and mozzarella served with a pasta or salad

Sautéed with capers, garlic, white wine, lemon, and butter served over angel hair pasta

Sauteéd shrimp, calamari, mussels, and clams, served in our homemade vodka
sauce over linguini pasta